Harvest Meatloaf with Apple Dijon Gravy

Did you read that title? Harvest Meatloaf with Apple Dijon Gravy. The meatloaf is hearty, healthy and tastes like Fall. The gravy is tangy and sweet with a fabulous mustard undertone. It's all so very incredible if I do say so myself. If that didn't make you salivate, I don't know what will. 

Oh wait, maybe a picture... YUM!

CSA Pick Up #2

I already shared the yumminess we received from Living Hope Farm for our first pick up. The second pick up was even more bountiful! (It's a bit late as we're getting our next pick up on Tuesday afternoon but it's been busy around these parts.) Seriously though, we got SO much, see what I mean?

What's cool is that a lot of this stuff is something I would never have bought on my own so it's really forcing me out of my comfort zone in the kitchen. So, what all did we get? Here's the breakdown --

Low-Fat Crispy Eggplant

Happy Labor Day!!

So we all know that my zucchini chips did not turn out very well, but that didn't mean I was going to give up on my healthy food quest. After all, I've lost another two pounds this week! Woohoo!! Ever since starting Weight Watchers, I've been much more cognizant of what I'm eating. Being that all fruit and most veggies are "point free," I really do my best to load up on them rather than carbs or fatty proteins. Last night I made these yummy baked eggplant slices for a whopping one point per serving (due to the bread crumbs).